Learning About the  Science Behind Food Preservation

Food science students learn about the science behind food preservation from Donna Doll-Yogerst, of UW-Extension, during class on September 24.

Advertisements

Learning About the Science Behind Food Preservation

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s